Heritage Beef Ribeye Steaks
If you love beef, you’ll adore our Heritage Beef Ribeye Steaks.
These juicy, succulent and mouth-watering beauties are matured for 21 days and hand-trimmed by our master butchers just for you!
Better yet, they’re marbled to perfection resulting in a soft, buttery texture and a rich, deep flavour you won’t want to miss.
Deliciously tender and high in natural protein, all our ribeye steaks are freshly prepared, so they arrive fresh and ready to grill, or freeze.
Cooking Tip – Best cooked to medium-rare so you give the fat enough time to render down and flavour the meat (drool)
